From bring around their family restaurants to simply being chefs in other restaurants, these owners (that are all under 40) have taken their passions into reality by bringing innovation to all of their dishes. These restaurant owners have demonstrated a more creative, innovating, and adventurous side to their traditional cuisines that they have already mastered.…
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Westfield has always been a pioneer in the retail industry as they have demonstrated various retail innovations and developments since Frank Lowy and Jeno Schwarcz formed their partnership in the mid-1950s. Both Schwarcz and Lowy were Holocaust survivors and arrived in Australia with nothing and built an empire! Now the Australian shopping mall giant is expected…
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Every year many food lovers gather around to attend various food festivals that Los Angeles has to offer. From food festivals focused on one single dish like donuts to others that are focused on a specific country like Israel, these food fanatics enjoy going to these festivals to try new restaurants in one single night.…
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For many years, many big-name retailers have been keeping track of customer returns without the customer’s acknowledgment. Many retailers have done so for various reasons including fraud prevention. This type of return fraud has cost retailers up to $17 billion annually in the U.S. as various customers return self-damaged or vastly used products. Learn more about…
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Retailers are constantly looking for ways to redesign the shopping experience since customers are finding it easier to shop online. Well, Zara has been working on designing their stores to stand out as a revolutionizing in-store shopping experience with its two-story facade without windows on the first floor to provide a clear insight of the…
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Every restaurant experiences those slow days throughout the week and what better way to make use of your restaurant space while it’s not really busy than deciding to share your space for others to enjoy. Take a look these three companies that have created a solution to not let your slow days go to waste…
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Los Angeles continues to grow in the food industry with healthier options and dishes that are always picture perfect to share on Social Media. From vegan mac ‘n’ cheese to building your own cereal bar, these dining concepts have opened their doors this month for the people in their community to enjoy! Take a look…
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There are countless ways for your restaurant or retail store to prepare for the summer rush. To begin with, you should prepare your staff and even hire seasonal employees to help you during the peak hours of the day. So while summer officially begins in a month, it is never too early to begin preparing…
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After seeing moderate results from consumer spending during the first quarter of this year, consumer spending appears to be returning to its normal activity and even matching economic expectations! Both retail and food service sales have been on a constant rise since late last year which is amazing news for many. Take a look at…
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Throughout the years we have seen more and more restaurants become creative with their dishes as well as incorporate healthier options with local ingredients. From Strawberry and Champagne donuts to craft beers, these restaurants have mastered the technique of combining various ingredients into a delicious concoction. Take a look at some of the newest food and…
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