Having several take-out orders coming into the restaurant can back-up the in-house orders. But, most recently, the concept of opening a separate kitchen for take-out orders has increased across the nation. Let’s take a look at Kitchen United, the turnkey solution that eliminates barriers to growth!
Kitchen United brings virtual restaurants closer to customers. They focus on preparing great food, while they facilitate getting food to the customer quickly through the delivery service providers of their choice. Each Kitchen Center is placed in the most populated locations in close proximity to large numbers of consumers who are familiar with take-out dining and want more food choices.
According to industry sources, the food delivery market has been growing significantly within the last few years. The delivery industry is expected to grow from $43 billion in 2017 to $76 billion by 2022 as it captures a significant share of the restaurant business. Additionally, the Nation’s Restaurant News forecasts $100 billion+ of revenue that is gathered from off-premise dining!
In the next 4 years, Kitchen United will build 400 Kitchen Centers and will install 5,000 virtual kitchens.